What is sustainable agriculture?
The efficient production of safe, high quality agricultural products, in a way that protects the natural environment, improves the social and economic conditions of farmers, their employees and local communities and safeguards the health and welfare of all farmed species.
Why is it so important?
To feed the world, global food production will need to double by 2050.
In the next 30 to 40 years, the world’s population is expected to rise dramatically. Economic development will lead to increased demand for agricultural raw materials.
To meet this challenge we must…
Achieve global food security
while having a positive environmental,
economic and social impact.
The global food industry has a great opportunity
Today, our members influence how…
They understand that this comes with an enormous responsibility to drive positive change.
Our members recognise that positive impact will only be achieved if sustainable agriculture is an environmental, social and business matter.
- Ensures reliable supply
- Future-proofs production
- Meets new market demands
- Reduces risks
- Creates value
- Tackles economic challenges
- Addresses social issues
- Mitigates climate disruption
- Safeguards biodiversity
- Improves animal welfare
SAI Platform is leading the way enabling member companies and organisations to collaborate and drive change.
We are committed to secure, thriving agricultural supply chains that protect the earth’s resources while delivering value to our members, farmers, farming communities and consumers.
We’ve been delivering on this commitment since 2002 and will continue to do so long into the future.