Highlights of our 2018 Annual Event

11th June 2018

April 2018, Aarhus, Denmark


On 24-26 April, Aarhus, Denmark, the SAI Platform Annual Event 2018 brought together 130+ industry and sustainability experts from 90 organisations across the food and drink value chain.

This 3-day event promoted the exchange of knowledge and experiences between our members and invited guests as well as showcasing SAI Platform’s collaborative work on a global scale and the value of membership.

This Post-Event Report provides an overview of the key topics, guest speakers, field visits, feedback, insights and dialogues.